Wedding Cake "BRIDAL BOUQUET"

Wedding cake in three tiers, covered with icing. The cake is decorated with handmade bouquets of white roses. 


Product Code: N-032
Diameter of the lower tier 35 cm
Height 45 cm
Prepared, days 7

Weight, kg
Filling
  • MEDOVIK

    Honey cakes with sour cream and walnuts.

  • OREO

    Chocolate sponge cake with chocolate pralines and soaked in coffee syrup, topped with a delicate mousse with chocolate biscuits, walnuts, hazelnuts and peanuts.

  • CAPPUCCINO

    Chocolate sponge cake dipped in coffee and filled with whipped cream, milk chocolate and mousse made of coffee and milk. Contains Bailey's alcohol.

  • OREO chocolate cake

    Chocolate biscuit with a layer of cream based on natural cream and cream cheese with the addition of chocolate cookies.

  • SMETANNIK

    Honey sponges soaked in a cream based on sour cream and natural cream with walnuts and cherries.

  • BULGARE

    Gentle chocolate biscuit, cream based on sour cream with cherry.

  • CHOCOLATE CAKE

    Chocolate biscuit with chocolate mousse based on natural Belgian chocolate.

  • Exotic (Coconut and Mango)

    Almond sponge cake with smooth coconut mousse and mango coulis.

  • Banana/ Strawberry filling

    Vanilla sponge cake, cream cheese cream with caramelized banana and strawberry coulis

  • GIOCONDA

    Gentle bisquit made from almond flour with “Mascarpone” cream and cherry.

  • Pistachio/raspberry filling

    Delicate vanilla sponge cake with pistachio cream from mascarpone and raspberry coulis.


lotem
Total 4800 MDL The price includes:
a cardboard tray and packing
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